Mattisson Vegan soy protein 90% organic

Organic Soy Protein

Organic Soy protein is a good substitute for animal protein sources such as whey proteins. It has a high protein content, at least 92%, making it very suitable for athletes, people with an active lifestyle and also for those who want to use vegetable proteins. Proteins contribute to the building, maintenance and recovery of muscles.

Ingredients

100% organic SOY PROTEIN ISOLATE.

Nutritional value per 100 grams

Energy 1635 kJ / 391 kcal

Fat 1.6 g

Of which saturated 0 g

Carbohydrates 0 g

Of which sugars 0 g

Protein 92.6 g

Fiber 1.1 g

Salt <0.1 g

Alanine 3.85 g

Arginine 7.04 g

Aspartic acid 10.05 g

Cystïne 0.75 g

Glutamic acid 17.5 g

Glycine 3.68 g

Histidine 2.65 g

Isoleucine 4.32 g

Leucine 7.17 g

Lycine 5.38 g

Methionine 1.07 g

Phenylalanine 5 g

Proline 4.86 g

Serine 4.3 g

Threonine 3.04 g

Tryptophan 0.68 g

Tyrosine 3.41 g

Valine 4.39 g

Use

Organic Soy protein is suitable for daily use and can be used before and after training, during a meal or before going to sleep. Mix 2 tablespoons (approx. 30 g) in a blender, mixer or shaker with 250 ml of water, fruit juice or smoothie. Can also be used as an extra addition to muesli breakfast or soup.

Save

Store cool, dry and closed. This product is not a substitute for a varied diet.

Manufacturer/distributor

Mattisson B.V.

Middenweg 16

3401 MB IJsselstein

Country of origin

China